Use
The machine is the flexible and powerful result of a concept in which easy cleaning, working safety
and simple operation are the focal points. The machine has stood the test of the though working conditions this special field and it meets the exacting hygiene requirements of the cheese processing industry.
Machine specification - advantages
Technical data
Lenght:
Width:
Height:
Weight:
Electrical connection:
Connected load:
Size of the cheese processed:
Capacity (per hour):
Technical modifications reserved
Turbo 2000
1340 mm
570 mm
890 mm
approx. 260 kg
3x230/400 V, or. 3x220V,
50-60 Hz
min. 4 kW, depending on equipment
sidelenght approx. 50 mm
approx. 1200 kg
Turbo 3000
1340 mm
570 mm
890 mm
approx. 290 kg
3x230/400 V, or. 3x220 V
50-60 Hz
min. 6 kW, depending on equipment
sidelenght approx. 50 mm
approx. 2500 kg